Liteh Pickle

Bakut Co Liteh Pickle is a classic Persian relish built on finely chopped vegetables—led by eggplant—cured in a calibrated vinegar brine with garlic and warm spices. The result is a savory-tangy condiment with gentle heat, a golden hue, and a spreadable texture that works as well on mezze boards as it does inside sandwiches and wraps. Our hygienic process and batch-level QC keep flavor, color, and crunch consistent from jar to jar.

Taste & Texture of Liteh Pickle
Expect a lively sweet-sour balance with herbaceous notes and mild chili warmth. Vegetables are diced for spoonability while retaining bite, making Liteh ideal both as a table pickle and as a flavor base in quick sauces.

Typical Ingredients of Liteh Pickle
Eggplant, cucumber (gherkin), carrot, cauliflower, celery/pepper, garlic, chili, turmeric, vinegar, salt; may contain a touch of sugar and mixed spices depending on market specs. Free from foreign particles; pH and salt/acid ratios verified at packing.

Serving Ideas

• Serve with kebabs, grilled chicken, rice plates, and stews

• Spread in sandwiches, burgers, falafel, and shawarma wraps

• Stir into yogurt or mayonnaise for a quick relish/dip

• Add to salads and cold appetizers; top roasted vegetables

Packaging & Logistics

• 360 g Glass Jar — 12 jars per box

• 650 g Glass Jar — 12 jars per box
  Mixed cartons, barcodes, pallet patterns, and export documents available on request. Private-label (artwork & multilingual labels) supported.

Storage & Shelf Life
Keep unopened jars in a cool, dry place away from sunlight. After opening, refrigerate and ensure vegetables remain submerged in brine; consume promptly for best quality.

Why Bakut Co
Select vegetables packed close to harvest, calibrated brine for repeatable flavor and texture, and dependable lead times for retail and HoReCa supply.